Baking is a hands-on learning experience and a great way for kids to express themselves and enjoy their creations. Baking will stimulate the child's senses of sight, taste, smell and texture. It will help develop their fine-motor coordination as they mix, sift, roll dough, cut out cookies and decorate. The development of these small hand muscles are needed for activities later in life such as hand-writing. Baking is excellent for developing tactile awareness. Experiencing different textures while baking, helps children understand and store information about the surroundings in their world.
Your child will learn basic cooking techniques and terminology used in the kitchen. It reinforces counting, measuring and weighing. It will develop their language as we speak about colours, flavours etc.
Children will be eager to taste what they have baked and will be proud to take home their own creations.
There's something magic about baking, and its so rewarding to share the experience with children. Baking with your child is a great opportunity for special bonding time.
Tammy Sinclair -Teacher/mother/cake artist
If you're looking for a unique birthday party, why not have a baking party?
Choose from a variety of things to make such as cupcakes, pizzas, or gingerbread houses to mention a few. We can customise what we bake to suit your party theme. Kids are entertained for 2 hours. Perfect for 8 to 18 of your special party guests.
You come to us, or we come to you!
We even bring chairs and tables! All baking equipment and ingredients are supplied, all you need is an oven.
Get me to do a school incursion/vacation care for up to 30 children in 1 class.
Prices range from $22-$30 per child. Payments are made by direct deposit into the following account:
Commonwealth Bank Australia, BSB: 064000, Account number: 14450777
Please email your receipt to : email@example.com
Bookings are essential and can be done online or by phone. If you do not receive a confirmation, please call me.
Classes are held during school holidays and on one Saturday a month.
The lesson lasts for around 1.5 hours.
Group booking and school incursions are welcome, please contact me for a suitable day and time.
I need a minimum of 4 children to run a class. You will be notified by email for confirmation of a class. 18 children is the maximum per class on my premises, 30 is the maximum for school incursions. 8 is the minimum for a party, maximum is 18.
Please contact me should you need a group booking or a birthday party on a day and time thats convenient for you.
All ingredients are supplied. Children will be provided with aprons and bakers' hats to wear during the lesson. Ages 2-15 years are welcome. Children are generally grouped according to their ages for classes.
Please let me know in advance if your child has special dietry requirements. Most recipes can easily be made Gulten free (even whilst the other kids are using normal flour) I will try my best to suit your needs for complicated ingredient substitutes.
You will be in the same room as your child, and younger siblings are welcome to come along and play with the toy basket :)
Relax while your child bakes, and chat to other parents over a cup of tea or coffee.
We play games while the goodies bake in the oven!
I encourage parents to allow their little ones to bake independently, as they really enjoy doing it all themselves. (Of course if your little one asks for assistance or you feel that they require a helping hand, you are more than welcome to do so:)
Little bakers get to take home what they've made.
Gift vouchers can be purchased for a unique gift!
For classes, if you cancel less than 24 hours , 50% of the money will be refunded to you. No show -no refund!
For parties, last minute cancellations, no refund as ingredients have already been purchased.
To see which class you are interested in
I just wanted to say a big thank you for making Sophia's day so special. She absolutely loved her party and so did all her little girlfriends.
It was certainly the highlight of her birthday weekend.
— Jo Shenadar
— Louise Halden
Tammy - thank you so much for the lesson on baking "butterfly cookies". Ashlee absolutely loved it and still can't stop talking about it. It was great for me to be able to sit down, have a coffee and relax knowing that Ashlee was enjoying herself and learning at the same time.
— Barbi Sutton
Thank you so much for Sunday. The girls had a brilliant time and loved it. The cupcakes were lovely and the cake was amazing. Thank you so much for making my daughter Mia's birthday memorable.
— Melissa Loring
Hi Tammy. Just wanted to say thank you for a lovely morning. Isabella really enjoyed herself (and so did I). You have a great little set up & a wonderful business. We totally look forward to coming back in Xmas holidays!!!! Thanks again, Kelly, Isabella and baby Adelina
— Kelly van Rijswijk
Hi, I'm Tammy, aka "Baker Tammy". I have been baking since I was old enough to reach the kitchen counter, as I was inspired by my grandfather who was a pastry chef and my aunt who was the head chef at a safari lodge. After completing my four year teaching diploma for primary school, I began making birthday cakes for my own children and then family and friends. It moved on to wedding cakes and corporate cakes too. I eventually had a booming little business from home and I gained such a great deal of experience in cake art. I then thought it would be a great idea to combine my teaching qualification with my love for baking... and so now I am the proud owner of "Cutie Pies Baking School"!
Bookings are essential and can be done online or by phone.
Date: 29 Jun 17 - Time: 10:30am
Age Group: 2-10 years
Space Available: 3
Date: 30 Jun 17 - Time: 10:30am
Age Group: 2-10 yrs
Space Available: FULL
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Thanks for taking the time to contact us!
We do our best to respond to you quickly.
For bookings please let us know what class you want to book for and we will email you back to confirm it!!
355 Bellbird Drive, Spring Mountain
P: 07 32977729
M: 04 26967055